Disposable wooden chopsticks

Size and packaging:

• Standard length of disposable chopsticks – wood material: 20cm
• Packaged in cartons of 1000

Disposable chopsticks are a convenient product in the F&B industry. The special thing is that they are safe for human health and do not pollute the environment.
In the past, people used to use bamboo chopsticks once. However, with the development of modern technology, disposable wooden chopsticks have been created with many more advantages. Everyone, let’s find out through the content below!

1. Characteristics

What are disposable wooden chopsticks used for

Disposable wooden chopsticks are produced industrially in large quantities. Wooden chopsticks factories are often located near forest clusters. This helps save on shipping costs as well as cheaper labor.

Ingredients

Disposable wooden chopsticks are made from various types of wood. The most abundant is fatwood. This type of wood has many advantages such as low price, good hardness, and bright wood color. In addition, products made from fatwood are also less susceptible to mold during use.

How to produce disposable chopsticks

Disposable wooden chopsticks are industrially produced according to physical principles. All are using brain machines to cut, turn, and dry. The production process of disposable wooden chopsticks does not use any chemicals. Therefore, it is absolutely safe.

Advantages of disposable wooden chopsticks

Disposable wooden chopsticks have many advantages. It can be mentioned as follows:

Very convenient. Compact and can be carried anywhere easily.

Save labor costs.

The price is cheaper than disposable bamboo chopsticks.

Protect users’ health.

Completely decomposes in the natural environment without causing harm like single-use plastics.

Ensure food safety and hygiene. Helps customers not have to share chopsticks with anyone. => Eliminates the risk of transmitting infectious diseases if eating utensils are not cleaned properly.

In short, disposable wooden chopsticks have many advantages. Therefore, it is used a lot in the F&B industry.

2. Application of disposable wooden chopsticks and bamboo chopsticks

   Disposable bamboo chopsticks and disposable wooden chopsticks are used for many different purposes. Normally, wooden chopsticks are used to eat foods such as rice, vermicelli, pho, vermicelli, noodles, noodle soup, etc. For example:

Used in takeout situations.

Used for picnics and picnics.

Used in restaurants and shops.

Extremely convenient to use on planes, trains, airports,…

3. How to use and preserve disposable chopsticks

For disposable products made from regular wood, they will be dried and sterilized with UV rays and packaged. Therefore, just storing it at normal temperature will ensure quality during use.

How to use disposable bamboo chopsticks

You just need to use a light force to separate the chopsticks into two and use them like normal chopsticks. When finished using, you can reuse it or put it in the trash for disposal.

Keep in a cool, dry place.

Avoid environments such as wet or too dry that cause the product to become brittle and break easily during use.